Coconut Lime Fish with Avocado Salsa 🐟🥥🍋🥑

A light, zesty dish bursting with creamy coconut, tangy lime, and fresh avocado salsa—perfect for a healthy, flavorful meal!

🍽️ Ingredients

For the Coconut Lime Fish:

• 4 white fish fillets (cod, tilapia, or snapper work great) 🐟

• ½ cup coconut milk 🥥

• Zest + juice of 2 limes (divided) 🍋

• 2 tbsp olive oil 🫒

• 2 garlic cloves, minced 🧄

• ¼ tsp red pepper flakes (optional, for a kick) 🌶️

• Salt + pepper to taste 🧂

• Fresh cilantro, chopped (for garnish) 🌿

For the Avocado Salsa:

• 1 large avocado, diced 🥑

• ½ cup cherry tomatoes, quartered 🍅

• ¼ cup red onion, finely diced �

• Juice of 1 lime 🍋

• Handful of cilantro, chopped 🌿

• Salt + pepper to taste 🧂

Instructions:

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