Deep Fried Mozzarella Rolls in Marinara Sauce

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Fried Mozzarella Rolls with Marinara Sauce – A Crispy, Gooey Delight! πŸ§€πŸ…

Looking for the perfect appetizer to impress your guests? These Fried Mozzarella Rolls with Marinara Sauce are irresistibly crispy on the outside, gooey on the inside, and paired with a flavorful homemade marinara. They’re great for a snack, brunch, or party platter!

Ingredients

For the Mozzarella Rolls

  • 250g mozzarella (block or sticks)
  • 8 wonton wrappers (or brick pastry sheets)
  • 1 beaten egg (for sealing)
  • 100g panko breadcrumbs (or regular breadcrumbs)
  • 50g flour
  • Vegetable oil (for frying)

For the Marinara Sauce

  • 400g crushed tomatoes (canned or fresh)
  • 2 cloves garlic (minced)
  • 1 tbsp olive oil
  • 1 tsp sugar
  • 1 tsp dried oregano
  • Fresh basil leaves (optional)
  • Salt & pepper (to taste)

    Instructions:

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